A soft, creamy traditional curd made with real fruit, eggs and butter. Ideal in tartlets, eclairs, choux pastry, meringue pies, muffins, friands and mousse.
GF – Gluten Free
Shelf life: 12 months
Ingredients
Sugar, water, passionfruit 14%, glucose syrup, thickener (1442), butter (milk), egg powder, acidity regulator (330), salt, natural flavour, preservative (202), colour (160a, 171)
CONTAINS EGG, MILK
